Are home gluten intolerance tests safe?
More and more is being learned about gluten intolerance, and therefore it is easier to recognise when someone is going through this type of diagnosis. To do this, Currently, there are two ways to diagnose the condition.. On the one hand, the Home gluten intolerance test and, on the other hand, a Gluten intolerance test carried out by a professional at a clinic or laboratory. Now, it is important to clarify that gluten intolerance is not the only issue; some people suffer from coeliac disease.
Throughout this text, you will be able to discover the symptoms of a person with coeliac disease or a gluten allergy, and the difference between intolerance and coeliac disease. Furthermore, find out if these tests are reliable or if there are other alternatives for diagnosing intolerance or coeliac disease. Read on!
Symptoms of coeliac disease in adults
Coeliac disease is a digestive illness that directly affects the small intestine, where the organ cannot digest the protein known as gluten. This is found in foods and cereals, such as wheat, rye, oats, and barley.
For years, this illness was undervalued by experts and society alike, as not much was known about it and its symptoms were uncommon and strange. The Symptoms of coeliac disease in adults they are clear and striking, as the body begins to suffer from severe diarrhoea, gas, constipation, abdominal pain, nausea, and vomiting. There also exist Dermatitis herpetiforme, such as dermatitis herpetiformis on the scalp, knees, buttocks, and back.
Other people may suffer less common symptoms., such as joint or bone pain, problems with depression, anxiety and mouth and tongue ulcers. Furthermore, some women may suffer from infertility, delayed menstrual periods, and/or miscarriages.
Due to these symptoms, it is important to detect this illness in good time, and for that there are some tests which we will look at in the following section.
Existen varias pruebas para la celiaquía, que incluyen: * **Análisis de sangre:** Estos buscan anticuerpos, proteínas que tu sistema inmunológico produce cuando ingieres gluten. Los anticuerpos más comunes que se buscan son los anticuerpos antitransglutaminasa (tTG) y los anticuerpos antiendomisio (EMA). A menudo, se realiza una prueba de anticuerpos anti-péptido de gliadina desamidada (DGP) junto con las pruebas de tTG y EMA. Si estas pruebas de anticuerpos son positivas, el siguiente paso suele ser una biopsia de intestino delgado. * **Biopsia de intestino delgado:** Esta prueba implica tomar una pequeña muestra de tejido del revestimiento de tu intestino delgado. Un patólogo examinará la muestra para detectar daños causados por la celiaquía. Esta es la prueba definitiva para diagnosticar la celiaquía. * **Pruebas genéticas:** Estas pruebas buscan genes específicos (HLA-DQ2 y HLA-DQ8) que están asociados con la celiaquía. Si no tienes estos genes, es muy poco probable que desarrolles la enfermedad celíaca. Sin embargo, tener estos genes no significa que tengas celiaquía; muchas personas tienen estos genes pero nunca desarrollan la enfermedad. Las pruebas genéticas a menudo se utilizan para descartar la celiaquía. Te recomiendo que consultes a tu médico para determinar qué pruebas son las más adecuadas para ti.
There are different types of Coeliac disease testing which can help people detect if they suffer from this illness. On the one hand, there is the Coeliac disease home test kit and others similar. Whereas, on the other hand, there are tests that must be carried out under medical supervision.
Learn about some of the tests and diagnostics for coeliac disease.
Antibody test
This type of test is usually done in a laboratory where the doctor can analyse different types of antibodies to detect coeliac disease. On the one hand, there are the anti-gliadin antibodies and, on the other hand, are Antibodies to deamidated gliadin peptides, which is the test that usually has results with children under three years old.
On the other hand, anti-transglutaminase antibody test It is the test most commonly performed by clinics to detect coeliac disease. It has a good reputation for diagnoses. However, if it comes back negative and the symptoms are notable, there may be an error and another type of test should be carried out.
Genetic testing
This type of test is very effective at detecting the condition. This is because people who are prone to coeliac disease have two genes in their body that indicate a possible risk of the condition. One of these is the DQ2 gene, which is found in the 90% allele in people with coeliac disease, and the other is the DQ8 gene, which appears only in the 5% allele.
This cannot be a Home gluten intolerance test, as it is specifically designed to detect coeliac disease and must be carried out in clinics or medical laboratories. Whilst this test identifies the genes that may confirm a person’s susceptibility to coeliac disease, only 30% of those who carry these genes actually have coeliac disease. However, if the test is negative, the probability of not having coeliac disease is 99%.
Biopsy
This test is performed when the person has several symptoms, as the probability of the intestine being affected is high. Therefore, a biopsy is carried out to detect the disease and determine the degree of intestinal damage. Furthermore, if there is a family history of coeliac disease, this is one of the Coeliac disease tests Most recommended.

How to know if you are intolerant to gluten?
Gluten sensitivity or intolerance results in a list of symptoms upon consuming gluten, such as stomach aches, abdominal pain, diarrhoea, and constipation, among others. Furthermore, intolerant individuals often have a high sensitivity to lactose and fructose. On the other hand, patients intolerant to gluten commonly present skin symptoms or reactions like dermatitis and other food allergies, for instance, to shellfish.
Para llegar a un diagnóstico, existen los tests de diagnóstico. Gluten intolerance tests. The first thing you should do is see a doctor. The second step will be to study the duodenal mucosa and carry out the corresponding serological tests. On the other hand, it's possible they'll do a test based on a gluten-free diet to see if symptoms decrease, or, alternatively, a diet involving eating a lot of gluten and then observing the body's reaction.
These are some of the Test to find out if I am gluten intolerant. Always remember to visit a doctor when symptoms like these arise and avoid Home gluten intolerance test.
Conclusion
Despite all the Coeliac disease tests that between 80 and 85 percent of coeliac sufferers remain undiagnosed according to the data from the Federation of Coeliac Associations of Spain (FACE). In the same way, it happens with gluten protein intolerances. Gluten disease or intolerance are not easy to detect. Therefore, it is always recommended to have tests verified by professionals and to place special emphasis on self-diagnosis.
Faced with symptoms or pain related to this illness, it is advisable to see a doctor and follow their instructions. This way, serious intestinal damage can be avoided and the body can be improved with the appropriate treatment.
Sources:
https://celicidad.net/pruebas-de-diagnostico-de-la-celiaquia/
https://celicidad.net/sensibilidad-gluten-no-celiaca-diagnostico/
Article written by the El Miracle team
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